Curators of gastronomic adventures, Sorn, have teamed up with Roth Bar & Grill to present an exclusive outdoor feast in the woods of the Fonthill Estate.

A Celebration of Summer Bounty from Field, Forest and Fire is a summer lunch celebrating seasonal and ethically sourced produce local to Wiltshire and Somerset, coming from Roth Bar & Grill’s Durslade Farm and Kitchen Garden as well as produce foraged directly from Fonthill Estate.

On june 15, up to 100 guests will witness the the theatre of outdoor fire cooking and indulge in summer drinks at the seated banquet, overlooking the Fonthill Lake.

Roth Bar & Grill is based in Bruton, Somerset, and combines gastronomy with contemporary art that serve ‘honest, simple and seasonal food’.

Sorn curates bespoke epicurean experiences around the UK and offers food focused events management, private dinign experiences and gastronomic adventures.

For more information, to view the menu and to book tickets, visit




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